FT15 DISC BOWL CENTRIFUGE

Instructional Capabilities:

The centrifuge provides practical instruction exercises in all aspects of cream/milk separation including:

• production of a variety of creams having milk fat contents from 12% to 55%
• demonstration of the effect of temperature and bowl speed on separator performance
• demonstration of the effect of product type on throughput
• learning the importance of cleanliness and hygiene in food processing
• understanding the mode of operation of this type of centrifuge, using instructive diagrams and ease of strip down to component parts

REQUIREMENTS:

Electrical supply:

• FT15-A:220/240v/1ph/50Hz
• FT15-B:120v/1ph/60Hz

Overall Dimensions:

• Height: 0.6m
• Width: 0.6m
• Depth: 0.4m

Shipping Specification:

• Volume:0.4m³
• Gross weight: 60kg 

FT15 DISC BOWL CENTRIFUGE